Indulge in the crispy goodness of batter-fried fish paired with piping hot chips at the 7 Best Fish and Chips restaurants in Singapore. Our curated guide is designed to take you on a delectable journey through the top spots that serve this iconic British dish, meticulously crafted to satisfy your cravings. From traditional recipes to innovative twists, join us as we explore the vibrant fish and chips scene in Singapore.
Note: This list is strictly not in order.
1. Smiths Authentic British Fish and Chips
Since its opening on Monday, September 27, 2010, Singapore’s very own genuine British Fish & Chip Shop Takeaway has grown to be a favourite with locals, visitors, and expats. Owned exclusively by two British gentlemen who actively manage the company on a “hands-on” basis. To guarantee that their meals are as delicious now as they were when they initially launched their first fish and chip shop in Singapore in 2006, they source and import the best ingredients from regional British and UK suppliers. Every day, all of their seafood, menu items, and potatoes are freshly prepared and chipped on-site. Smiths brings a true taste of Britain to local diners, offering perfectly battered fish, golden crispy chips, and the unmistakable flavour of traditional British cuisine. Visit Smiths Authentic British Fish and Chips today!
Customer Reviews:
Shaun McEwan
Proper chipper – cod was huge, fluffy and cooked to perfection. Chips are hand cut and the home made lemonade is great. Superb
Ian Howe
All fantastic. Cheese and Onion fitters were really good. 100% recommend!
Portia Chua
Amazing food! the batter on the fish and mars bar is really tasty. Very authentic unlike any other fish and chips fast food chain i’ve tried. Will definitely come back!
Website: https://smithsfishandchips.com/
Contact: 8498 3260
Location: 271 Bukit Timah Rd, #01-02 Balmoral Plaza, Singapore 259708
Opening Hours: 12–9 PM Daily
2. Lad & Co
Lad & Co takes pride in offering a traditional British fish and chips experience, using only premium-quality ingredients. Their fish is always fresh, coated in a light, crunchy batter, and fried to perfection. Paired with thick-cut, hand-cooked chips, this classic dish captures the essence of Britain’s most beloved comfort food. With its commitment to quality, tradition, and great taste, it’s no wonder they are celebrated for serving the best fish and chips in Singapore. Whether you’re a Brit missing home or a local looking to indulge, their fish and chips will hit the spot every time. Visit Lad & Co today and enjoy the finest British fish and chips in Singapore!
Customer Reviews:
IXK
This is really so far the best fish and chip I had ever eaten. So glad that the family came down to try this restaurant out! The scampi nuggets are 👍👍👍
Zarifah
Came on boxing day and enjoyed the Christmas vibe. Guinness was smooth and fishnchips were well coated with batter. Thoroughly enjoy the meal.
Keshia Lai
Went during a weekday lunch. Wasn’t crowded. Food was delicious, two thumbs up. Not cheap (town area so duh). Outdoor seating only with benches, so not the most comfortable.
Website: https://www.facebook.com/ladncosg/
Contact: ladandcosg@gmail.com
Location: 56 Tanglin Rd, B1-02, Singapore 247964
Opening Hours: Tuesday-Sunday 12:00 PM – 2:00 PM, 5:00 PM – 9:00 PM I Closed on Mondays
3. Lad & Dad
Known for their perfectly golden, crispy battered fish and thick, fluffy chips, they bring a taste of Britain right to Singaporean food lovers. Their fish fillets are coated in a light, crispy batter, fried to perfection, and served with hand-cut chips that are crunchy on the outside and fluffy inside. They use only the freshest ingredients, from premium fish fillets to high-quality potatoes that are hand-cut and double-fried for the perfect texture. Their commitment to quality ensures that every serving of fish and chips is nothing short of perfection. Whether you’re craving a classic comfort meal or looking to indulge in the best fish and chips Singapore has to offer, Lad & Dad delivers an unforgettable experience with every bite.
Customer Reviews:
Lee Lee Lee
Fish and chips is very delicious! The ambience there is good too
Zach
We had our “second dinner” here after a disappointing dinner at some other place. The Scotch egg was really well prepared, and the portions for the scampi and fish were generous. They offer both standard British thick cut fries and thin cut fries. Definitely up to preference but I think the thin cut fries were better. Both were delicious though. Wait staff were also friendly and accommodating, would recommend!
Lisan Ng
Food is amazing.. the batter yums. Fish n scampi are so fresh! Portion good to fill you to the brime!
Website: https://www.facebook.com/ladanddadsg
Contact: ladanddadsg@gmail.com
Location: 7 Tanjong Pagar Plz, #01-108, Singapore 081007
Opening Hours: Tuesday & Wednesday , Saturday & Sunday 12–3 PM, 5–10 PM I Closed on Monday, Thursday & Friday
4. Greenwood Fish Market
Mr. Lee began his career as a wholesaler of seafood, driving from customer to customer in pursuit of buyers. In the year 2003, Greenwood Fish Market opened after a lot of barramundis and even more car fresheners. Currently a family-run fish market and seafood restaurant, they specialise in cold water seafood and provide a slightly distinct selection than the local scene. They even have a collection of more than 25 oysters, in addition to elusive monkfish and enormous halibuts. They provide South Korea, Australia, New Zealand, America, Canada, and Holland. primarily from friends who are now suppliers.
Greenwood Fish Market is known for its dedication to sourcing only the freshest seafood. Their fish and chips are made using premium fillets, ensuring every bite is crisp on the outside and tender on the inside. With multiple locations, Greenwood Fish Market is conveniently accessible for those craving high-quality fish and chips in Singapore. Whether you are dining in or opting for takeaway, their commitment to freshness and excellence ensures a satisfying meal every time.
Customer Reviews:
Clee
Had the Fish and Chips, Sashimi, and Seafood Tomato Stew—all were outstanding! The sashimi was beautifully presented and incredibly fresh, while the Seafood Tomato Stew was rich and comforting. We wanted to try the sticky date pudding but were too stuffed. Will definitely be back for it! Great food, friendly service, and a warm, cozy atmosphere.
Cecilia Q
Been a long long while after moving house since I patron this restaurant. Fresh fillet (red snapper) was very nice. Fish n chips are good too. But forgot the pictures. Thanks to my colleague recommendation that I get to eat here once again. Keep up the good work.
Char
Fish n chips is a must try. Fish was fresh, no fishy taste and smell, batter was crispy. Lobster bisque was creamy, rich and indulgent with bits of lobster inside
Website: https://www.greenwoodfishmarket.com/
Contact: (Bukit Timah) 6467 4950 I (Quayside Isle) 6262 0450
Location: (Bukit Timah) 34 Greenwood Avenue, Singapore 289236 I (Quayside Isle) 31 Ocean Way #01-02 to 05, Singapore 098375
Opening Hours: (Bukit Timah) 12-10 PM Daily I (Quayside Isle) 12-10:30 PM Daily
5. The English House
Inspired by Singapore’s colonial past, the English House is a gathering place for those who value traditional cuisine and beverages from a bygone period, served just as nature intended. With a hint of pompous quirkiness, the English House is a charming, natural representation of a bygone era. The English House hopes that everyone is happy and healthy. It’s their way of expressing gratitude and providing tasty food at a reasonable cost.
With every element prepared to perfection, it’s no surprise that many consider it the best fish and chips in Singapore. For those seeking the ultimate British dining experience, The English House is the definitive destination. Visit today and discover why they are celebrated for serving the finest fish and chips Singapore has to offer.
Customer Reviews:
yx ang
Great experience dining here. The staff was attentive and helpful in providing recommendations. Food was great, didn’t know fish and chips can taste so good. The pork cheek was also equally nice with the mashed potato puree. Celebrated my birthday with a nice surprise by the restaurant. Great choice by husband to pick this restaurant. 🙂
Haw Lin Y.
Amazing food and some of the best service I’ve ever experienced (especially for the price). The place also had very interesting decorations. The fish and chips (had the halibut) was great and will definitely be back for the cod. The pork cheek was tender and fragrant. We also loved the rojak (the sauce was great but there was no you tiao). The chocolate mousse was also great and not too sweet.
Jacqueline L
We really liked the wholesome food we ordered – fish and chips, ox cheek and desert. We felt the price was reasonable for fine dining. Food portions and presentation was just right !
Website: https://www.theenglishhouse.com/
Contact: 6545 4055
Location: 28 Mohamed Sultan Rd, Singapore 238972
Opening Hours: Thursday-Tuesday 11:30 AM–3 PM, 5:30–10 PM I Closed on Wednesday
6. Master Chippy
For those craving authentic fish and chips in Singapore, Master Chippy provides a true British experience. Every detail, from the way the fish is fried to the way the chips are prepared, follows traditional methods while incorporating local preferences. The result is a dish that remains true to its British roots yet appeals to the Singaporean taste buds. They carefully select their fish, ensuring that only the freshest and flakiest fillets make it onto the plate. The chips are thick-cut, fried to perfection, and seasoned just right—crispy on the outside and fluffy on the inside.
Additionally, their menu offers a variety of fish options, from classic cod and haddock to alternative choices for those looking to explore different flavours. Whether you prefer a traditional meal or a customised plate, Master Chippy delivers on all fronts. Indulge in a meal that brings the best of British comfort food straight to your plate.
Customer Reviews:
jianhao lee
First time trying this stall. Was nearby and wanted western food. Googled, and this place of fish and chips caught my attention. Stall setup in coffeeshop. Normal feel without much ambience. Good customer service when i am making my order. Price is decent, portion is average for me. Taste is quite nice and the batter is not thick. Sauce is self service, generous for sauce lover. Will be a good neighbourhood choice for fish and chip.
Weikang Liang
In my opinion, this is the best fish and chips you can get under 10 bucks in Singapore. Had been patronising more than 10 years ago since they were at POMO and this is the Fish n Chips that’s changed my perspective of the dish (even better than Bread Street’s imo). Still so good after so many years. The balance of the thin crispy batter and thickness of the fish is perfect. For 7.90 you get 1 fish and 2 sides. Be sure to drizzle malt vinegar before every bite! High recommend the Dory Fish n Chips.
Alan Ty Liu
Really good fish and chips. Malt vinegar available for a truly authentic Brit Fish And Chips experience. Tartar sauce was excellent. Friendly service. Highly recommended.
Website: https://masterchippy.com/
Contact: (Toa Payoh) 8933 0636 I (Kallang) 9777 3239 I (Yishun) 8324 3484
Location: (Toa Payoh) Blk 206 Toa Payoh North #01-1197 Singapore 310206 I (Kallang) Blk 11 Upp Boon Keng Road #01-939 Singapore 380011 I (Yishun) Blk 795A Yishun Ring Rd #01-3390 Singapore 761795
Opening Hours: (Toa Payoh) 11 AM–10 PM Daily I (Kallang) 11 AM–10 PM Daily I (Yishun) 11 AM–10 PM Daily
7. The BOILER
Fresh seafood, known as seafood boil, is served at The Boiler, a seafood restaurant, along with robust, flavourful sauces flavoured with both regional and international spices. It was love at first sight when the owner, a former banker who is now a restaurateur, was introduced to a seafood boil restaurant in Los Angeles by his family in 2008. The owner wanted to share the joy of this community experience with his family and friends since he was fascinated by the rich Cajun culture. Eleven different spices and ingredients make up this formula, which is still kept under wraps. The proprietor packs them by hand each night after the restaurant shuts.
At The BOILER, quality is paramount. Their fish and chips are made using the freshest seafood, encased in a perfectly golden, crispy batter that provides a delightful crunch in every bite. The light yet flavourful coating ensures that the fish remains juicy and tender, giving diners the best of both worlds—crispiness on the outside and succulence within. Taste the difference and discover why The BOILER is the ultimate spot for fish and chips in Singapore!
Customer Reviews:
Kai Wen Ong
Tasty and Very fresh seafood, love the get messy, eat with gloves and apron concept. The signature alcoholic beverages are nice too. Went there to celebrate birthday. They also serve desserts with chocolate piped birthday message. Highly recommended!
amy tham
Niha is very attentive and thoughtful with frequent excellent table service. Food was excellent as usual upholding Boiler’s reputation of serving delicious seafood. Will be back again, soon!
Cassie Nerva
i’ve done both dine in and delivery from this outlet. food is consistently good, service is great, and the atmosphere here is nicer than Tai Seng. definitely my go to for seafood cravings!! (also the works mild sauce is their best imo!)
Website: https://www.theboiler.com.sg/
Contact: (Buona Vista) 6635 1285 I (Esplanade Mall) 6909 3435
Location: (Buona Vista) 1 North Buona Vista Link, Elementum, #01-03, Singapore 139691 I (Esplanade Mall) 8 Raffles Ave, #01-13A Esplanade Mall, Singapore 039802
Opening Hours: 1:30 AM–2:30 PM, 5–10:30 PM Daily
Conclusion:
Bid adieu to your culinary expedition through our guide to the 7 Best Fish and Chips in Singapore. Relish in the harmonious symphony of flaky fish encased in golden batter and chunky chips that will tantalize your taste buds and leave you craving for more. Don’t miss out on the opportunity to savour these delightful creations at the finest establishments that have mastered the art of preparing the best fish and chips in Singapore. Thank you for joining us on this gastronomic adventure!