10 Best Sandwiches In Singapore For A Quick Bite

Busy professionals rushing between meetings in the CBD area and students searching for a hearty fuel-up between lectures know that finding the best sandwich shop in Singapore can transform a midday break. In our fast-paced city, the humble “sarnie” has evolved far beyond basic sliced bread and ham. Today, the local food scene boasts everything from artisanal sourdough creations to premium Japanese-style sandos. When hunger strikes, a meal needs to be both high-quality and efficient, which is why we have scoured the island to find the absolute cream of the crop for your next bite.

Finding a truly satisfying sandwich comes down to the right balance of fresh ingredients, innovative fillings, and, most importantly, the perfect crunch. We have tasted our way through the city’s top delis and bakeries to bring you a definitive list of 10 spots where quality is guaranteed.

Join us as we explore the most delicious, Instagram-worthy, and deeply satisfying options for anyone who appreciates a meal that is as convenient as it is gourmet!

Note: This list is strictly not in order.

1. Beastly Girls Sandwich Bar

Located in the vibrant heart of Katong, Beastly Girls Sandwich Bar has quickly become a local favourite since its inception in 2023. This intimate, 12-seater eatery is celebrated for its hefty, artisanal creations that prioritise high-quality ingredients like cage-free eggs and nitrite-free meats. Their signature offering, “The Beastly Girl,” features beef tongue that is meticulously prepared over 30 hours, resulting in a melt-in-the-mouth texture that is rare to find. For those who enjoy a bit of heat, the “Hot Bird” is a standout, featuring crispy fried chicken drenched in a spicy house-made Peruvian sauce.

The shop’s commitment to freshness and bold flavour profiles makes it a top contender for the best sandwich in Singapore. Visitors can also enjoy a selection of craft beers and specialty coffee from Dutch Colony Coffee Co. as they soak in the relaxed al-fresco atmosphere. It is the perfect spot for anyone seeking a hearty, unpretentious meal in the East.

Prices:

• Tokyo Drift Sando – $20.8
• Ham & Cheese – $16
• Mushroom Tartine (V) – $17
• Da Funk (V) – $16
• Cheesy Caramelised Onion Melt (V) – $16.8
• Breakfast Sandwich 2.0 – $16

Highlights:

• Artisanal Focus: Specialises in bold, gourmet sandwiches using high-quality ingredients like cage-free eggs and nitrite-free meats.
• Long-Prep Signatures: Their namesake sandwich, “The Beastly Girl,” features beef tongue that undergoes a 30-hour preparation process.
• Transparency: They pride themselves on a “no hidden charges” policy, with no GST or service charge applied to the bill.

Customer Reviews:

Dindo De La Cruz
Great breakfast and brunch spot. Good coffee. Sandwiches are tasty. Better than some other options in the area.

Larry M
Friendly staff with delicious food and a lovely coffee. At times the food can take time to arrive but it’s worth the wait and it’s a lovely space to sit and read a book! Also only outdoors but plenty of fans! Highly recommend!

Alice B
The cheesy caramelized onion melt and ham & cheese sandwiches are divine. The coffee is great. And love that they have the 2 for 1 craft beer.

Website: https://www.facebook.com/Beastly.Girls/
Contact: 9126 0290
Location: 11 E Coast Rd, #01-18, Singapore 428722
Opening Hours: Wednesday-Friday 8–11 AM, 12–3 PM I Saturday and Sunday 8 AM–3:30 PM I Closed on Monday and Tuesday

2. { knead to eat }

Established in 2013, { knead to eat } has spent over a decade perfecting the art of the wholesome, natural sandwich. Operating on a philosophy of “zero additives,” this shop is a go-to for health-conscious diners who refuse to compromise on taste. Their menu features a wide array of options, including the 36-hour sous vide “Brutus’ Roast Beef” and the “Smokin’ Pulled Pork,” which is slow-cooked for 24 hours. They are also highly regarded for their vegetarian-friendly selections, such as the “Falafully Yours,” which features house-made falafel and spicy tomato chutney.

Beyond their daily retail service, they offer comprehensive corporate catering platters that have made them a staple for office lunches in the CBD. Every loaf is baked to provide a sturdy yet soft foundation for their generous fillings. If you value transparency in your food and crave a meal made from scratch daily, this shop is an essential visit.

Prices:

Sandwiches

• Wholesome Chicken – $12.90
• Smokin’ Pulled Pork – $12.90
• Brutus’ Roast Beef – $14.90
• Old Fashioned Ham & Cheese – $12.90
• Grandma’s Guacamole BLT – $12.90
• Classic Tuna Salad – $12.90
• Blue Cheese Ribeye – $14.90
• Cubano – $13.90
• A-Pollo Pesto – $12.90
• Chicken Tikka Masala – $12.90
• O-Mega Salmon – $14.90
• Tuna Meltdown – $13.90
• Falafully Yours (Veg) – $11.90
• Chili ‘Con Carne’ Burrito (Veg) – $11.90
• The Great Portobello (Veg) – $11.90
• Veg-Out Feta (Veg) – $11.90
• Smashing Avo (Veg) – $11.90

Highlights:

• Wholesome & Natural: Committed to “clean eating” with sandwiches made using all-natural ingredients, zero additives, and bread baked daily.
• Sous-Vide Expertise: Offers unique fillings like their 36-hour sous-vide roast beef (Brutus’ Roast Beef) for maximum tenderness.
• Health-Conscious Variety: Beyond traditional sandwiches, they offer diverse options like grain bowls and vegetarian-friendly “Quorn” chili burritos.
• Corporate Catering: A popular choice for CBD office crowds, providing curated sandwich and grain bowl sets designed for team lunches.

Customer Reviews:

Wei Sheng Ong
Awesome place for breakfast, sandwiches are delicious, staff are friendly & have good energy

Sok Ai Lim
Prompt and friendly service from Ben and Kiran! Sandwich is hot, tasty and chockfull of ingredients. Ben even remembers my customisations. Great consistent sandwiches on every visit!

Jasmin Low
Had breakfast here a few times and my go to would be the scrambled eggs, mushroom and cheese sandwich. Very crusty bread and delicious. The coffee is great as well!

Website: https://www.kneadtoeat.com.sg/
Contact: 9222 8887
Location: 1 Changi Business Park Crescent, #01-22 Plaza 8, Singapore 486025
Opening Hours: Monday-Friday 7:30 AM–5:30 PM I Closed on Saturday and Sunday

3. SANDO

SANDO is a specialised Japanese concept that brings the precision of Shokupan-style bread to the local scene, ensuring every bite is perfect. Their bread is a point of pride, crafted using 100% Échiré butter and premium Japanese wheat flour to achieve an irresistibly chewy and soft texture. The star of their menu is undoubtedly the “Iberian Pork Tonkatsu Sandwich,” which combines a thick, juicy cutlet with a refined tanginess. They also push the boundaries of traditional sandwiches with fusion-inspired creations like the “Truffle-Infused Potato Salad Sandwich,” which includes a perfectly marinated egg. Each sandwich is handmade to order, ensuring that the warmth and crunch of the ingredients are preserved. The brand has garnered a loyal following for its ability to balance Japanese minimalism with indulgent, bold flavours. For those seeking a refined and decadent lunch option, SANDO offers an elevated take on the classic handheld meal.

Prices:

• Bo Ssam (Pork Collar) Sando – $17.68
• Cajun Chikin Sando – $17.38
• Beef Menchi Sando – $17.68
• Zangi Namban Sando – $17.38
• Ebi Sando – $18.88
• Meat Destroyer Sando – $17.38
• Beef Brisket Sando – $18.68
• Hoki Fish Sando – $18.68
• Sausage Party Sando – $16.80
• Mentai Tamagoyaki Sando – $14.80
• Portobello & Friends – $17.68

Highlights:

• Japanese Craftsmanship: Dedicated to the art of the Japanese sando, utilising soft, thick-cut Shokupan (Japanese milk bread) instead of traditional brioche or sourdough.
• Artisanal Bread: Every loaf of Shokupan is handcrafted to ensure a specific texture that balances softness with structural integrity.
• Quick Service Concept: Designed to provide “simple moments of joy” for busy professionals without compromising on the quality of a chef-driven meal.

Customer Reviews:

Ming Wei Lee
Delicious Japanese style sandwich that is generous in portion and affordable for the price. The sandos are pretty good and you could share it half half with your friend. Staff are friendly and warm and everything else is mostly self service and hence there’s no ridiculous service charge billed to you. Overall experience is good. And definitely a hidden gem.

CW K
The staff are friendly and I love their Houjicha latte and sandwiches. Great value and taste for their sandwiches. The Katsu Sandwich is crispy and veggies are crunchy and fresh. Cosy environment with a tree indoor too.

Lucas Wee
Good food that’s well priced. They give a lot of ingredients in each sandwich and it is quite filling. Their sides are nice too. Free water at the front as well!!

Website: https://www.sandosingapore.com/
Contact: –
Location: 151 Lorong Chuan, #01-02 New Tech Park, Singapore 556741
Opening Hours: Monday 10 AM–3 PM I Tuesday-Sunday 10 AM–9:30 PM

4. Snap Café

Opening its doors in 2023 along McCallum Street, Snap Cafe has rapidly gained a reputation as one of the most aesthetic and high-quality sandwich shops in the region and as a cafe for hearty meals and good coffee. This cosy spot is famous for its sourdough toasties, which are expertly grilled to achieve a perfect golden crunch. One of their most talked-about items is the “Spicy Chix & Egg,” a flavourful combination that pairs beautifully with their signature pistachio espresso latte. The cafe prides itself on a calming ambience, making it a popular retreat for those looking to escape the hustle of the Downtown Core.

They also offer unique Korean-inspired twists on their menu, reflecting modern culinary trends and local preferences. In addition to their savoury items, their house-baked banana bread and brownies are frequent sell-outs. Snap Cafe’s commitment to artisanal coffee and creative sourdough pairings makes it a must-visit for any sandwich enthusiast.

Prices:

• Sourdough Toasties – $12
• Ham & Cheese – $13
• Spicy Chix & Egg – $16
• Cheesy Bulgogi – $18
• Chix & Egg – $16
• Mushroom Cheese – $14
• Hot Honey Prawn – $16

Highlights:

• Minimalist Aesthetic: A chic, minimalist coffee spot near Amoy Street known for its Korean-inspired bakes and specialty coffee.
• Sourdough Specialists: Highly regarded for their sourdough toasties, particularly the “Spicy Chix & Egg” and the “Mushroom Cheese” toastie.
• House-Roasted Coffee: They roast their own coffee blends (often a mix of Brazilian and Rwandan beans) to pair specifically with their savoury toast selections.
• Signature Pistachio Latte: Beyond food, they are famous for their unique Pistachio Espresso Latte, which has a cult following among CBD coffee lovers.

Customer Reviews:

RSEA “RSEA”
Food: The chicken and egg sandwich is tender and delicious. The best part is that they do half portions. So maybe one can try more than one type of toast. Coffee: hits just the right note. Service: very polite and efficient. Space: a little tight

Jing Wei Ng
you can really tell that the owners put in so much effort into their drinks and sandwiches! i felt the mushroom cheese sourdough toastie was perfectly crispy and grilled, and you can taste that the bread is tangy and homemade. and the pistachio espresso was incredibly good and just the right amount of nuttiness! would highly recommend this cafe :> at first i thought it was a lil pricey (expected of cbd area) but i am thoroughly impressed by the quality, and will definitely be back!

Rivaldi G
Great place to have brunch with your colleagues! Their sourdough sandwiches were must try, alongside with the best selling brownies & banana cake, would love to go back everytime I visit Singapore!

Website: https://www.facebook.com/p/Snap-Cafe-100093797267491/
Contact: snapcafesg@gmail.com
Location: 21 McCallum St, #01-01/02 The Clift, Singapore 069047
Opening Hours: Monday-Friday 8 AM–4 PM I Saturday and Sunday 9 AM–4 PM

5. Sandwich Saigon

For those in search of an authentic Vietnamese experience, Sandwich Saigon stands out as a premier destination. The owner, Kelly, brings her family’s secret recipes from Vietnam, where they actually operate a baguette factory. This legacy is evident in their bread, which is baked fresh from scratch every morning starting at 5:00 AM to ensure a light, airy interior and a crisp crust. Their signature Banh Mi is filled with traditional ingredients like house-made pâté, Vietnamese ham, and pork belly marinated in top-quality fish sauce. Unlike many commercial outlets, they avoid preservatives and focus on using fresh-from-the-market vegetables and herbs. Established in 2012, they have won over many fans who appreciate the genuine, rustic flavours of Saigon street food. It is a rare gem that provides a healthy, high-protein meal that transports your taste buds straight to the streets of Ho Chi Minh City.

Prices:

Sandwiches (Banh Mi) Vegetarian

• Mushroom & Tofu Sandwich – $9
• Plant-Based Vegan Chicken Sandwich – $9
• Plant-Based Bbq Meat Sandwich – $9
• Plant-Based Luncheon Meat Sandwich – $9
• Plant-Based Vegan Tuna Sandwich – $9
• Veggie Sandwich – $9

Add-Ons:

• Add Egg Omelette: $2
• Add Cheese: $1.20

Sandwiches (Banh Mi) Non-Vegetarian

• 111 Pork Meatball Sandwich – $10
• 112 Chicken Sandwich – $10
• 113 Beef Sandwich – $11
• 114 Pork Sandwich – $10
• Add Egg Omelette

Add Cheese

• $2
• $1.20

Highlights:

• Authentic Banh Mi: Specialises in authentic Vietnamese Banh Mi, using family recipes from a baguette factory in Vietnam.
• Baked from Scratch: They wake up at 5:00 AM daily to bake their baguettes fresh, ensuring the signature “crispy on the outside, airy on the inside” texture.
• Traditional Fillings: Features home-cooked fillings like Vietnamese ham (Chả Lụa), marinated pork chop, and slow-cooked meatballs in tomato sauce.
• Full Vietnamese Menu: While famous for sandwiches, they also serve a full range of authentic staples like Pho, broken rice (Cơm Tấm), and spring rolls.

Customer Reviews:

Anshul Agrawal
Me and my wife love Sandwich Saigon! It is the perfect Vietnamese vegetarian food at just the right price.

Josh F
Great vegetarian Vietnamese cuisine. The pho’s and sandwiches are great and that’s what we keep having.

Ding Feng
Food was delicious and there are many vegetarian/vegan options! Service is also very fast

Website: https://www.sandwichsaigon.com/
Contact: 9777 7519
Location: 116 Changi Rd, #01-20, Singapore 419718
Opening Hours: Wednesday-Monday 11:30 AM–3 PM, 5:30–8:30 PM I Tuesday 11:30 AM–3 PM

6. PIPES by HATTENDO

PIPES by HATTENDO is the first Cafe Bar & Roasting Gallery in the world for the legendary Hattendo brand, which originated in Hiroshima over 90 years ago. Located at Dorsett Residences, this venue serves as a versatile space that functions as a Japanese cafe by day and an izakaya by night. While they are globally famous for their delicate cream buns, their “Sando” range is equally impressive, utilising their signature soft bread.

The menu features premium Japanese fillings such as Wagyu beef and Hokkaido pork, prepared with the same “ultimate delicateness” that defines their brand. They roast their own coffee beans on-site, allowing patrons to pair their sandwiches with a fresh, custom-blended brew. The establishment is known for its fusion of Japanese and Western techniques, creating a unique dining experience that feels both traditional and modern. It is an ideal spot for those who appreciate the craftsmanship of Japanese baking and the luxury of fine ingredients.

Prices:

• Nitamago Potato Salad – $14
• Lemongrass Chicken – $14
• Otah – $15
• Impossible (Vegetarian) – $20
• Dashimaki Mentai Tamago – $14
• Tuna & Bacon – $15
• Iberico Jowl Korean BBQ Kimchi – $22
• Garlic Prawn – $19
• Iberico Tonkatsu – $22
• Iberico Pulled Pork – $22
• Tempura Prawn – $20

Highlights:

• Premium Japanese Heritage: Operated by the famous Japanese brand Hattendo (est. 1933), bringing Hiroshima-style craftsmanship to Singapore.
• Luxury Ingredients: Their sandwich bread is made exclusively with 100% Échiré butter and top-tier Japanese wheat flour for a “melting” texture.
• Fusion Innovation: Known for luxurious fillings like Iberian Pork Tonkatsu and Truffle-Infused Potato Salad with marinated eggs.
• Multi-Concept Space: Features an on-site coffee roastery and an automated roasting machine, offering a “cafe-by-day, bar-by-night” atmosphere.

Customer Reviews:

Somruedee W
We had very good time food was really delicious and staff is very attentive. I loved their desserts and The Iberico Tonkatsu Sando .Must visit this place and try the food.

Stephy Chua
This Iberico katsu sandwich was really good. So thick and juicy! And the pickle gave the sandwich the extra oomph. It wasn’t the snack we were planning because the portion was larger than expected. It was good for two adults! And the coffee was excellent; very fragrant, smooth and had a unique after-taste.

Serene Lim
Shared three sandos among the three of us. We got the Nitamago Potato Salad Sando, Iberico Katsusando (Signature) and the Hokkaido Wagyu Sando. They were all great!

Website: https://hattendo.net/
Contact: 8113 6096
Location: 331 New Bridge Rd, #01-02 Dorsett Residences, Singapore 088764
Opening Hours: Monday 9 AM–4 PM I Tuesday-Saturday 9 AM–6 PM I Sunday 9 AM–5 PM

7. Paninoteca by d.o.c

Situated in the bustling Asia Square, Paninoteca by d.o.c brings a slice of Italy to the city. They specialise in “Schiacciata,” a traditional Tuscan flatbread that is toasted to perfection and filled with premium Italian cold cuts and cheeses. Popular choices include the “Bologna Sandwich,” which features mortadella and pistachio, and the “Devil Woman,” a spicy salami and burrata combination. The brand is an extension of the acclaimed Osteria by d.o.c, ensuring that the same high standards for fresh pasta and pizza are applied to their sandwich menu.

Each creation is designed to be a hearty, soul-filling meal that reflects the nostalgic flavours of daily Italian fare. They use high-quality oils, such as truffle and basil oil, to elevate the simple ingredients into a gourmet experience. For office workers in the CBD, it offers a sophisticated yet convenient alternative to the standard lunch fare.

Prices:

• Salumi – $8.25
• Vegetarian – $8.25
• Caprese – $8.55
• Arcobaleno – $9.55
• Primavera – $9.95
• Famoso – $10.25
• Montanaro – $10.55
• Capricciosa – $10.55
• Bologna – $10.55
• Novergese – $11.95
• Gladiatore – $12.95
• Olive Oyl – $13.65
• Bluto – $13.85
• Wimpy – $14.55
• Americano – $15.25
• NY Brisketti – $16.55
• Il Padrino – $18.55

Highlights:

• Authentic Italian Schiacciata: Specialises in Schiacciata, a traditional Italian flatbread sandwich that is less common in Singapore than standard panini.
• Chef-Driven Quality: Part of the “d.o.c” (Davide’s-Own-Creazione) group, ensuring a high standard of culinary expertise rooted in Italian tradition.
• Massive Menu Variety: Offers over 20 different types of Italian sandwiches, ranging from the classic Caprese to the decadent “Il Padrino” with truffle and porcini.

Customer Reviews:

Mallika Gadepalli
The paninoteca is outstanding. Easily the closest thing to Italy in Singapore! Had a spicy salami panini with burrata, a beef sandwich and a couple of beers.

Kelly W
Best panini in town. The bread is perfect and portions are proper. Fast and friendly service during lunch. Highly recommend.

Pamela Alexis
Best. Sandwiches. Ever!! All ingredients thoughtfully put together between fluffy slices of freshly baked, fragrant bread. Honestly one of my favourite restaurants in sg ?

Website: https://www.facebook.com/paninotecasg
Contact: 6980 5590
Location: 12 Marina View 01-04, #2 Asia Square Tower, Singapore 018961
Opening Hours: Monday-Friday 10 AM–11 PM I Saturday and Sunday 10:30 AM–9 PM

8. San.wich

Launched in early 2023 by the trusted Swee Heng Bakery chain, San.wich is a creative and accessible addition to the landscape of sandwich shops in Singapore. This Halal-certified concept is famous for its vibrant, naturally coloured bread, which uses ingredients like pumpkin, beetroot, and sweet potato instead of artificial dyes. Their signature “Soy Garlic Chicken Cutlet with Cheese and Egg” is served on pumpkin bread, providing a visually stunning and tasty meal.

They also offer Japanese-inspired fruit sandwiches, featuring fresh strawberries and melon encased in light whipped cream. The brand’s name, “San,” comes from the Chinese character for “three,” representing the three layers of ingredients that make their sandwiches so satisfying. With a focus on affordability and freshness, they cater to the local community with multiple outlets, including a popular branch at Lot One. It is a fantastic choice for families and students looking for a fun, nutritious, and budget-friendly snack or meal.

Prices:

• Assorted Fruits Sandwich – $3.20
• Assorted Soft Roll Sandwich – $3.20
• Blueberry Cream Cheese Crepes Sandwich – $3.20
• Blueberry W Cheese Soft Sandwich – $3.20
• Chicken Ham and Cheese Traditional Sandwich – $3.20
• Chicken Ham and Cheese W Scramble Egg – $3.20
• Chicken Ham and Chicken Floss W Egg Soft Sandwich – $3.20
• Chicken Ham W Egg Mayo – $3.20
• Chicken Mayo w Cheese Wholemeal Sandwich – $3.20
• Chicken Mayo W Hashbrown – $3.20
• Chilli Crab Stick W Egg – $3.20
• Chocolate W Cheese Soft Sandwich – $3.20
• Cranberry Multigrain Kimchi Korean Spicy Chicken – $3.20
• Egg Mayo w Cheese Wholemeal Sandwich – $3.20
• Fish Fillet W Egg – $3.20

Highlights:

• Modern Halal Concept: A popular Halal-certified sandwich chain by Swee Heng Bakery, known for its colourful and creative bread loaves.
• Vegetable-Infused Bread: Their sandwiches feature vibrant bread slices made with natural vegetable ingredients like beetroot, spinach, and sweet potato.
• Affordable Variety: Offers a massive range of unique flavours—such as Nyonya Curry Chicken and Soy Garlic Chicken—at highly accessible price points.
• Fruit Sandwiches: One of the few mainstream spots in Singapore to offer Japanese-style fruit and cream sandwiches (Fruit Sando).

Customer Reviews:

Food Lover
I bought 2 initially, and then I bought another 2 upon finishing my first 2 sandwiches. I love that the sandwich is half only so that I can choose a variety of flavors. I will definitely visit again and share this place with my family and friends

Amber Deux
It is a concept store that sells Japanese-inspired sandos (Japanese name for sandwiches), which is currently in trend. It has no artificial flavours, no colouring, and no preservatives. They have a wide variety of selections for savoury & sweet sandos. The ingredients combination of some sandos is new to me, I’ve tried these 6 selection and surprisingly all of them are so delicious ?. Their chicken is tender and the fillings are quite flavourful. I’m not a veggie person but I don’t mind the veggies in my sandos cause it makes it moist with a layer of crunchiness.

K
Good as a snack. The bread comes with it’s skin, can’t really taste the flavour of the bread. Bread is soft and dense. Chicken filet with hashbrown has good texture and crunch.

Website: https://www.sanwich.com.sg/
Contact: 6514 9989
Location: 313 Orchard Rd, #B3-23 313@Somerset, Singapore 238895
Opening Hours: 10 AM–10 PM Daily

9. The Sandwich Guys

The Sandwich Guys have carved out a niche by focusing on “Meatwiches,” making them a top choice for meat lovers. Their meats undergo an extensive preparation process, including curing, smoking, and roasting, to ensure maximum flavour and texture without the use of MSG or preservatives. Signature items like the “12-hour Slow Smoked Pastrami” and the “Philly Cheesesteak” are served hot and fresh, made specifically to order. They believe in a meat-forward philosophy, choosing to pair their proteins with specific sauces and toppings rather than overstuffing the bread with vegetables.

Customers can choose to have their fillings in Pullman white bread, croissants, or bagels, providing a customisable dining experience. They also offer a robust corporate catering service, providing “Signature Meatwich Sets” that are perfect for high-stakes business meetings. If you are looking for a sandwich that truly satisfies a carnivore’s appetite, this is the place to go.

Prices:

Signature Meatwich

• Cheesesteak In Hoagie Set – $14.50
• Eggplant Mozzarella In Focaccia Set – $13
• Cubano In Panini Set – $14
• Pastrami In Pullman Set – $19
• Pork Roast In Hoagie Set – $14
• Pastrami In Pullman Set – $19
• Chipotle Beef Burrito Set – $15
• BBQ Pulled Pork In Ciabatta Set – $13
• Pork Roast In Hoagie Set – $14
• Porkmelt In Hoagie Set – $14
• Signature Roast Beef In Brioche Set – $14
• Piri Chicken In Ciabatta Set – $12
• Signature Roast Beef In Brioche Set – $14
• Spicy Chicken Burrito Set – $13

Breakfast Egg Sandwich

• Pullman White Scrambled Egg Sandwich – $5.50
• Bagel Scrambled Egg Sandwich – $7
• Croissant Scrambled Egg Sandwich – $7

Highlights:

• Focus on “Meatwiches”: Unlike traditional vegetable-heavy sandwiches, they specialise in “Meatwiches” where high-quality meats are the star, meticulously paired with specific ingredients and served in soft French baguettes.
• Natural Preparation Methods: They emphasise all-natural ingredients with no MSG or preservatives. Their meats undergo rigorous preparation processes, including curing, smoking, roasting, and grilling to enhance flavour and texture.
• Made-to-Order Freshness: Every sandwich is handcrafted and prepared only upon ordering to ensure it is served hot and fresh to the customer.
• Specialised Breakfast & Customisation: They offer a dedicated range of breakfast bagels and “Build Your Meatwich” options, allowing customers to customise their protein, toppings, and bases (including wraps or salad bowls).

Customer Reviews:

James Oof
A hidden gem! The best sandwiches in Raffles Place. I have tried all the sandwich shops around here and this is my favourite. Most others are typically all bread and no filling – and less value for money! These Guys are generous and always serve with a smile. I would suggest trying a few different types on offer. The Pastrami is great and also the Roast Beef and Philly Cheesesteak are highly recommended as well. 5 stars from me.

Ellie J
Very delicious sandwich with reasonable price, the quality of the steak is good. Nice choice for CBD lunch.

Kyle Ng Heng Khai
Delicious pastrami sandwich stuffed full of tasty smoked beef brisket. The pastrami was well cooked and wonderfully tasty. Highly recommended.

Website: https://www.sandwichguys.sg/
Contact: 8838 1412
Location: B1-36 One Raffles Place, Singapore 048616
Opening Hours: Monday-Friday 8 AM–4:30 PM I Closed on Saturday and Sunday

10. The Sandwich Shop

With a straightforward philosophy of “only serving what we eat,” The Sandwich Shop has been a reliable provider of fresh sandwiches in Singapore for many years. They operate without a central kitchen, meaning every single item is sliced, diced, and prepared from scratch at each individual outlet every morning from 6:00 AM. They are particularly well-known for their “Coronation Chicken” and “TSS Club” sandwiches, which have become staples for the CBD lunch crowd.

The shop prides itself on using ingredients at their peak ripeness, such as avocados that are only peeled when perfectly ready. Their menu is extensive, ranging from gourmet baguettes to rye sourdough and even protein pots for those on a low-carb diet. Having been in the business for over a decade, their chefs have perfected the recipes to ensure consistency and quality across all locations. It remains one of the most honest and hardworking sandwich bars in the city, prioritising simple mastery over fleeting trends.

Prices:                        

• Smoked Turkey Sandwich – From $6.50
• Ham & Egg Sandwich – From $6.50
• TSS Club Sandwich – From $6.5
• Coronation Chicken Sandwich – From $6.50
• Massive All-Day Breakfast Sandwich – From $6.50
• Tuna & Sweetcorn Sandwich – From $6.50
• Gourmet Egg Mayo Sandwich (V) – From $6.50
• Double Cheese n’ Onion Sandwich (V) – From $6.50
• Salad Special Sandwich (V) – From $6.50
• Ploughman’s Sandwich (V) – $6.50
• Mozzarella Mushroom Sandwich (V) – $6.50 – From $7
• Chicken & Mushroom Sandwich (Premium) – From $7
• Chicken & Avocado Sandwich (Premium) – From $7
• Salmon & Egg Sandwich (Premium) – From $7
• Totally Salmon w/ Avocado Sandwich (Premium) – From $7

Highlights:

• “Made Today, Sold Today” Philosophy: They operate without a central kitchen; instead, all food is made from scratch at each individual outlet every morning starting at 6:00 AM to ensure maximum freshness.
• Commitment to Natural Simplicity: Their guiding principle is “we only serve what we eat,” focusing on honest, handcrafted food using natural ingredients like avocados peeled only at peak ripeness.
• Extensive Variety: They offer a massive selection of over 150 products across more than 10 categories, ranging from classic sandwiches and salads to breakfast items and artisan coffee.
• Zero-Waste Sustainability: In partnership with the charity Food From The Heart, they donate all unsold sandwiches at the end of the day to ensure no food goes to waste while supporting the local community.

Customer Reviews:

Ng Munyee
Didn’t expect a sandwich place to serve such a solid iced matcha latte, especially the earl grey matcha latte! Definitely worth the 8 bucks spent! And the grilled sandwiches, so simple and good, I’ll be back

JJ Tan
very homely feel to the place, food is also good and fresh for the price! Staff are also very friendly and helpful, will definitely come back in the future when I’m in the area 🙂

Shivajee Dewangan
Great place for quick healthy sandwich and hot food items. Highly recommended

Website: https://www.thesandwichshop.com.sg/
Contact: 6536 5141
Location: 16 Collyer Quay, #01-04/05, Singapore 049318
Opening Hours: Monday-Friday 7 AM–5 PM I Closed on Saturday and Sunday

BestLah’s Recommendation

If you’re spoilt for choice after scrolling through all 10, we’ve narrowed it down to four sandwich spots in Singapore that truly stand out for busy workdays – whether you need something fast in the CBD, value-for-money, or a proper “treat yourself” lunch.

1. If you want the best all-rounder for a quick CBD lunch:
Our pick: The Sandwich Shop

When you’re rushing between calls and meetings, consistency matters, and The Sandwich Shop delivers exactly that. Their “made today, sold today” approach means your sandwich tastes genuinely fresh (not like it’s been sitting around all morning), and the menu is large enough to match whatever mood you’re in, from a classic Coronation Chicken to a heartier TSS Club. It’s also one of the easiest options for weekday convenience, especially if you work around the financial district, as their Collyer Quay outlet sits right in the CBD (ideal for grabbing lunch near Raffles Place/Marina Bay without a long detour). With a no-fuss grab-and-go rhythm that doesn’t derail your break, it’s a reliable spot you can return to again and again without overthinking.

2. If you want the most satisfying “proper meal” sandwich worth detouring for:
Our pick: Beastly Girls Sandwich Bar

Beastly Girls is the one you pick when you want lunch to feel like a reward, not just a refuel. Their sandwiches are unapologetically hefty, built with premium ingredients, and the flavours lean bold; the kind that makes you pause mid-bite because it’s genuinely good. If you’re someone who gets bored of predictable fillings, this is where you’ll find something more exciting (and seriously filling), especially if you’re meeting friends in the East or working remotely and can afford a slower lunch. The al-fresco vibe and solid coffee pairing make it ideal for turning a quick bite into a mini break.

3. If you want wholesome, “clean” sandwiches for a productive afternoon:
Our pick: { knead to eat }

For days when you still have a full afternoon ahead, presentations, classes, deadlines, { knead to eat } is a smart choice because it feels satisfying without leaving you sluggish. Their zero-additives philosophy and from-scratch prep make a noticeable difference, especially if you’re trying to eat cleaner without sacrificing flavour. The menu also covers a wide range of preferences, including vegetarian-friendly picks, so it works well for office lunches where everyone wants something different. If your idea of the perfect workday sandwich is generous, nourishing, and made with real care, you’ll appreciate this one.

5. If you want the best budget-friendly option that still feels fun:
Our pick: San.wich

When you need something affordable but don’t want the meal to feel “sad,” San.wich is the easy win. The price point makes it ideal for students and anyone watching spending, yet the colourful, naturally-infused bread and playful flavours keep it interesting. It’s also a great pick when you want something lighter or snack-like, especially if you prefer smaller portions or like trying different flavours without committing to one huge sandwich. If your workday bite needs to be quick, cheerful, and wallet-friendly (starting from around $3), this is the one to bookmark.

Final Thoughts

We hope this guide inspires you to explore Singapore’s ever-evolving sandwich scene. Finding a great sandwich is easy these days, but deciding where to start is the real challenge. From indulgent wagyu katsu sandos to classic tuna sandwiches, our city has proven that a “quick bite” can still deliver world-class flavour. With such diversity at our doorstep, lunchtime is anything but ordinary.

As dedicated sandwich shops continue to redefine the humble lunch, we’re excited to see what local chefs create next. If we’ve missed your go-to spot or a hidden gem worth shouting about, let us know. Until then, grab a colleague, pick a spot from this list, and enjoy some of the best sandwich stacks Singapore has to offer.

Frequently Asked Questions (FAQ)