Seafood restaurants in Singapore are some of the best because of the city’s strategic location as a maritime hub, ensuring fresh and assorted seafood. Singapore’s rich multicultural heritage impacts its culinary scene, blending Chinese, Malay, Indian, and Western flavours. Eminent for iconic dishes like chilli crab, Singapore’s seafood cuisine offers unparalleled taste encounters. Top-notch restaurants with skilled chefs and a vibrant dining atmosphere further hoist Singapore’s standing as a premier destination for seafood lovers.
Note: This list is strictly not in order.
1. JUMBO Seafood
JUMBO Seafood is a must-visit for seafood enthusiasts. Famous for its signature Singapore chilli crab, the seafood restaurant in Singapore offers a unique and luscious dining experience. The fried scallops and chilli crab, paired with fried bread, are highlights that tantalise the taste buds. Guests appreciate the prompt and cordial service , upgrading the dining atmosphere. With a reputation for heavenly food and an inviting environment, JUMBO Seafood is highly recommended for a satisfying and memorable seafood meal.
Customer Reviews:
Miriana Vari
We had some fried scallops and the Singapore chilli crab, simply perfect! We had the chilli crab sauce with fried bread which made it even tastier. Very good and fast service too. Would definitely go back to this place and I recommend it if you are looking for an easy seafood place! Also good view on the river.
Chih-Wei Liang
The food at the Riverside branch at Clarke Quay is quite delicious, especially the chilli crab, which has a unique taste. In addition, the service is friendly and worth a try.
LIM GANG SHENG
Really nice food. Should try their signature chilli crab. Staff were also really nice.
Website: https://www.jumboseafood.com.sg/en/home
Contact:
6442 3435 (East Coast Seafood Centre)
6532 3435(Riverside Point)
6479 3435(Dempsey Hill)
6737 3435(ION Orchard)
6388 3435 (Jewel Changi Airport)
6534 3435(The Riverwalk)
Location:
Block 1206 East Coast Parkway,#01-07/08,East Coast Seafood Centre,Singapore 449883
30 Merchant Road, #01-01/02,Riverside Point, Singapore 058282
Block 11 Dempsey Road, #01-16,Dempsey Hill, Singapore 249673
2 Orchard Turn, #04-09/10,ION Orchard, Singapore 238801
8 Airport Boulevard, #03-202/203/204,Jewel Changi Airport, Singapore 819666
20 Upper Circular Rd, #B1-48,The Riverwalk, Singapore 058416
Opening Hours:
East Coast Seafood Centre: Monday-Friday 1130AM-11PM I Saturday-Sunday&Public Holiday 11AM-11PM
Riverside Point,The Riverwalk: 11:30AM – 11:00PM
Dempsey Hill,ION Orchard: 1130AM-10.3oPM
Jewel Changi Airport:11.30AM – 10.00PM
2. Seafood by the River
Seafood by the River offers a magnificent dining experience with fresh and scrumptious seafood dishes, including their prestigious chilli and black pepper crab. Located by the river, the seafood restaurant in Singapore provides a charming atmosphere and scenic views, enhancing the overall dining vibe. Guests consistently praise the incredible service, with staff members like Veronica and Sarah providing warm welcomes and helpful menu recommendations. The food is delicious and reasonably priced, making it a great value compared to nearby restaurants. Strongly suggested for an unforgettable meal, Seafood by the River is a perfect spot to enjoy quality seafood with family and friends.
Customer Reviews:
Nisha Nair
Veronica was very warm and friendly in welcoming us. All the staff provided excellent service. Nice view of the river when eating. Food was awesome and worth the money. Will come again with family to try the crab. Highly recommended.
Edward Hsu
Today, I inadvertently passed by this restaurant. Thanks to the staff member Sarah Chan for her excellent service. It was very enjoyable. And she enthusiastically introduced the delicious dishes on the menu. Following her suggestion, I ordered the Singapore Black Pepper Crab. It was really delicious and amazing! Next time when I visit Singapore, I will definitely come back again. What a lovely night.
Gunn Vanichbuncha
Fresh and tasty chili and black pepper crab. Other seafood dishes were also good. Price was reasonable (cheaper than other nearby restaurants). The seats were next to the river, so nice atmosphere as well.
Website: https://sites.google.com/view/seafoodbytheriver/home
Contact: 8904 4022
Location: 45 Boat Quay, Singapore 049834
Opening Hours: 11:30 AM – 12 AM Daily
3. Owen Seafood Restaurant
Owen Seafood Restaurant is a top choice for seafood lovers, offering live seafood, flavourful dishes, and impeccable service in an air-conditioned setting. Since relocating, it has become a standout destination. Guests rave about the huge, fresh prawns, delicious drunken prawn broth, superb black pepper and chilli crab, and amazing bamboo clam. The steamed Soon Hock (Marble Goby) and claypot fish head are also exceptional. The restaurant’s fried bee hoon and mini mantou complement the rich flavours. With reasonable prices and attentive service, Owen Seafood Restaurant in Singapore guarantees a satisfying and memorable dining experience.
Customer Reviews:
Leo Chen
Favourite seafood restaurant in SG. Live seafood, tasty dishes, impeccable service, and air-con! Coupled with fair price tags. Since relocated, a wonderful addition to the dining scene in Chinatown and river valley.
Wai Leng Cheong
The prawns were huge, fresh and cooked “just right”. The broth for the drunken prawns tasted yummy. Both black pepper crab and chilly crab were superb. The bamboo clam was simply amazing. The steamed soon hock was fantastic!
Barry See
We had a fantastic lunch at Owen Seafood Restaurant in Hotel Miramar. Our orders included bamboo clam, clay pot fish head, fried beehoon, chilli crab, black pepper crab, and mini mantou – every dish was delicious! Fresh seafood, rich flavors, and reasonable prices. The service was attentive, and we left satisfied and already planning our next visit! A must-visit for seafood enthusiasts.
Website: https://ahyatrestaurant.com.sg/owen/
Contact: 6875 1895
Location: 401 Havelock Rd, #03-00 Hotel Miramar, Singapore 169631
Opening Hours: 11:30 AM – 10:30 PM Daily
4. The BOILER
The BOILER is a fabulous spot for seafood enthusiasts. Receiving positive reviews for its fresh and fleshy seafood, the seafood restaurant in Singapore offers great portions at affordable prices. Signature dishes like the Bombdigitty Bag with garlic butter and the Seafood Bag 95, featuring mudcrab and various seafood, are highly recommended. The fish and chips are also a hit. The attentive and prompt service, especially from staff member Malu, adds to the delightful experience. Perfect for gatherings, The BOILER provides a lively atmosphere, ensuring a memorable dining experience. Enthusiastically suggested for its quality seafood and excellent service.
Customer Reviews:
waddle
I came here to celebrate my birthday and had a wonderful time. I ordered a bombdigitty bag with garlic butter and it tasted so good. It’s really affordable and great portions. Malu,one of the staff, was wonderful! Quick service and with a bright smile on her face! Wonderful experience, would recommend bd come back!
Eileen Tan
Stumbled upon this place by chance and was captivated by the award decals. We decided to give this place a go and had the seafood bag 95 for two with mudcrab and various other seafood. It was good as per recommendation, and the seafood was very fresh that the crabs meat were easily peeled off its shells. We topped up the meal with the signature fish and chips which were not disappointing at all.
Artie C
Fresh & fleshy seafood. Great for family get-together & food-fight 😝. Service was attentive & prompt. Our server Malu made sure our drinks are topped up promptly.
Website: https://www.theboiler.com.sg/
Contact:
6909 3435(Esplanade Mall)
6635 1285(Elementum)
Location:
8 Raffles Ave,#01-13A, Singapore 039802
1 North Buona Vista Link, Elementum, #01-03, Singapore 139691
Opening Hours: Monday – Saturday: 11:30 AM – 2:30 PM, 5 PM – 10:30 PM | Sunday: 11:30 AM – 2:30 PM, 5:30 PM – 10:30 PM
5. New Ubin Seafood
New Ubin Seafood is a fantastic restaurant for traditional Singaporean dishes.Renowned for its absolutely delicious chilli crab and black pepper crab, the seafood restaurant in Singapore offers fast and friendly service, making for a memorable dining experience. The staff, particularly Elsie, provide stellar service and insightful menu recommendations. Signature dishes like Boss Bee Hoon, steak, and cereal prawns exceed expectations. With outstanding food and a welcoming atmosphere, New Ubin Seafood is a must-visit for anyone craving authentic Singaporean seafood dishes.
Customer Reviews:
Wei-Ai Tai
Fantastic restaurant for traditional Singaporean dishes, served in a clean and low-key venue. Both the chili crab and the black pepper crab were absolutely delicious! Fast and friendly service made it a memorable experience. It’s located behind the Chijmes church, tucked away in the corner of the second floor.
Joseph Yiong (Joseph Yiong)
Good is good, service is outstanding. The order taker knows well on their menu recommendation. Also would like to thank him because he recommended the menu with the best interest on us.
Tim Koh
Fantastic food and excellent service! The experience was made better with stellar service by Elsie who made us feel at home and recommended amazing dishes to order. We ordered what she recommended i.e. Boss beehoon, steak and cereal prawns, and they were beyond our expectations. Thanks New ubin seafood and Elsie for the fabulous experience. 👍🏼
Website: https://newubinseafood.com/
Contact: 9740 6870
Location:
30 Victoria St, #02-01B C, Singapore 187996
60 Stevens Road Singapore 257854
Opening Hours:
Chijmes: 11.00AM – 1.00PM
MYMCA Stevens: 11.00AM -10.00PM
6. Long Beach
Long Beach is prestigious for its sumptuous chilli crab, making it a must-visit for seafood lovers in Singapore. The restaurant is celebrated for its flavourful and fresh seafood dishes, with the chilli crab being a standout. Guests also commend the excellent service and the unforgettable dining experience. The pepper crab, said to be spicy, is another popular choice, perfect for those who enjoy a kick in their meal. With a reputation for top-quality seafood and attentive service, Long Beach ensures a memorable and satisfying Singapore seafood dining experience for all its patrons. *From 1 August 2024, opening hours will be 11:30 AM – 11:30 PM daily; last order at 11 PM.
Customer Reviews:
Cathy Terranova
The chilli crab was so tasty, that’s why we had gone to the restaurant to eat. The service was very good also. Will definitely go back when we’re in Singapore.
Manu Puthumana
Went here to have their famous Crab preparation. Sumptuous. True to its fame.
Vicky H
Good and fresh seafoods. Pepper crab is really spicy, be careful if you cannot eat spicy.
Website: https://longbeachseafood.com.sg/outlets-robertson_quay/
Contact: 6336 3636
Location: 60 Robertson Quay, #01-14 The Quayside, Singapore 238252
Opening Hours: Monday – Thursday & Sunday: 11 AM – 11 PM | Friday & Saturday: 11 AM – 11:30 PM
7. Humpback
Humpback is a gem for seafood and fine dining enthusiasts in Singapore, known for its exceptional oysters and culinary versatility. Easy reservations and attentive, polite service create a welcoming atmosphere. The restaurant excels with clean, delicate oysters, and a diverse menu featuring fish and more. The atmosphere is cool and intimate, ideal for both indoor and outdoor dining. Highlights include thoughtful touches like postcards, coasters, and Polaroid photos for special occasions. With knowledgeable staff and a great wine list, Humpback promises an unforgettable Singapore seafood dining experience that keeps guests coming back.
Customer Reviews:
Emily Quek
Was easy to make reservation. Place was not crowded on a Sunday afternoon. Service staff were polite & attentive. They checked in on our preference, asked if we needed recommendations & after giving some suggestions, they asked if we needed more time to discuss/ decide. Food was tasty & unforgettable. They even gave us postcards, coasters & a Polaroid photo for my daughter’s birthday.
Piet Coelewij
Full marks 5/5! Food was excellent from the oysters to the nduja, fish, pork – the chef could do it all. Also one of the few places that do Oysters the right way (not the massive, fatty and full of stuff inside). These were clean, delicate and delicious. Every plate we had was on point – appetizers were fantastic. Right portions for sharing, good balance of ingredients, emphasizing the main item on the dish. If i had to be super picky, maybe the presentation of dishes were not super consistent, but honestly we are talking high end restaurant at this point. Wine list was good, would like more by the glass, but that’s a tendency across singapore. Service was super friendly, knowledgeable, and fast. Accomodated our requests of changing seats. Atmosphere was also great! Packed restaurant, but still felt intimate, could choose outside or inside. Will definitely go again.
Ching San Lim
Found this place by chance whilst trying to Google for good oyster joints in Singapore as have a visiting friend who loves oysters. First impression of the place is that it exudes cool and chill vibes. That’s a good start. We went ahead to place our order and wanted to give the pork chop a try to test the culinary skills of the chef. The oysters were spot on, fresh and briny, just the way we love our oysters. But what was extraordinary was how good the pork chop is. This might have been the best pork chop I’ve had in my life so far. It was so good that we repeated the order. The hospitality manager (Melanie) was awesome too and we really appreciate her warmness and service. Will definitely revisit. 👍
Website: https://www.humpback.sg/
Contact: 9772 9896
Location: 18-20 Bukit Pasoh Rd, Singapore 089834
Opening Hours: Monday – Friday: 5 PM – 11 PM | Saturday: 12 PM – 11 PM | Sunday: 12 PM – 9 PM
Conclusion
Singapore boasts an impressive array of seafood restaurants, each offering a one of a kind dining experience with fresh, flavourful dishes and exceptional service. From the famous chilli crab at Long Beach to the assorted menu at New Ubin Seafood and the sumptuous offerings at Owen Seafood Restaurant, these seafood restaurants in Singapore take care of every seafood lover’s palate. With inviting atmospheres and dedicated staff, venues like The BOILER and EN Live Seafood Restaurant ensure memorable meals. Singapore’s seafood scene is truly unmatched.